|
![]() |
|||||
|
||||||
Purchased beef at a grocery store?If you purchased the equivilants of 1/4 of a beef at the store you'd easily spend between $750 and $1100 or more! You can purchase a 1/4 of beef from us for about $500 per quarter Filet mignon or chateaubriand, t-bone steak, sirloin steak, rib (or ribeye) steak, porterhouse steak, tenderloin steak, top sirloin, NY strip, rump roasts, chuck roasts, ground beef and numerous other cuts including hamburger for $3.00 per pound! Packaged in the size of packages you want! (Some of these cuts cost over $12/lb at the grocer) |
||||||